一、个人简介
刘新刚，博士，研究员，博士生导师。国家高层次人才、中国农业科学院农科英才领军人才（B类）。
2000年6月获天津大学学士学位，2003年3月获天津大学硕士学位，2006年3月天津大学应用化学专业获博士学位。2006年4月入中国农业科学院植物保护研究所工作，主要从事农药环境行为、生态毒理、农药污染防控等研究。主持国家重点研发计划专项1项，国家自然科学基金国际合作项目1项、面上项目3项、青年基金1项，北京市科技新星计划1项。作为骨干参与科技支撑项目、公益性行业科研专项、欧盟第七框架项目及行业标准制定等多个项目。在农药残留分析方法、农药环境行为、农药污染防控及生物有效性等方面取得重要进展。共发表SCI论文200余篇，第一作者或通讯作者55篇。制定国家及行业标准38项，参编著作6部。培养研究生10余名。2013年获广东省科学技术二等奖一项。2015年获中华农业科技奖一等奖一项。2014年获中国农业科学院“金龙鱼杰出青年奖”。2016年获中国农业科学院“十佳青年”。
联系方式：xgliu@ippcaas.cn
二、主要研究方向
农药环境归趋及生态毒理
农药环境风险评估及污染防控
三、主持项目
国家重点研发计划项目：农田有毒有害化学/生物污染防控技术与产品研发（2017YFD0800700）
国家自然科学基金国际合作项目：中挪农田典型农药暴露归趋、环境风险及其污染防控方案（31861133021）
国家自然科学基金面上项目：氮磷掺杂生物炭对水土环境中典型酰胺类除草剂的环境归趋调控机理（32072466）
国家自然科学基金面上项目：两种新烟碱类杀虫剂在环境中的降解行为及其产物的毒理效应（31672062）
国家自然科学基金面上项目：乙虫腈在环境中的行为归趋机理与模拟（31272070）
国家自然科学青年基金：麦田杂草对小麦化感作用的诱导效应（30900951）
北京市科技新星计划：京区食用菌农药安全性评价研究（2011099）
四、学术兼职
第九届全国农药登记评审委员会委员
第一届化学物质环境风险评估专家委员会委员
中国植物保护学会青年工作委员会副主任、农药残留环境安全专业委员会委员
中国土壤学会土壤化学专业委员会委员
中国毒理学会环境与生态毒理学专业委员会青年委员
北京农药学会理事、青年工作委员会主任
五、近年主要论文（*通讯作者）
Yanli Man, Marianne Stenrød, Chi Wu, Marit Almvik, Roger Holten, Jihong Liu Clarke, Shankui Yuan, Xiaohu Wu, Jun Xu, Fengshou Dong, Yongquan Zheng*, Xingang Liu*, Degradation of difenoconazole in water and soil: Kinetics, degradation pathways, transformation products identification and ecotoxicity assessment, Journal of Hazardous Materials, 2021, 418: 126303
Chi Wu, Xingang Liu*, Mingyuan He, Fengshou Dong, Xiaohu Wu, Jun Xu, Yongquan Zheng, Quantitative determination of pyriproxyfen and its metabolite residues in bee products of China using a modified QuEChERS approach with UPLC-MS/MS, Ecotoxicology and Environmental Safety, 2021, 220: 112388
Wu Chi, He Mingyuan, Dong Fengshou, Xu Jun, Wu Xiaohu, Cai Bing, Wang Changbin, Sun Tian, Zheng Yongquan, Liu Xingang*, The influence of tolfenpyrad on fitness, development, and reproduction in parents and offspring of Coccinella septempunctata, Ecotoxicology and Environmental Safety, 2021, 210: 111875
Chang Ma, Xingang Liu *, Xiaohu Wu , Fengshou Dong , Jun Xu , Yongquan Zheng *, Kinetics, mechanisms and toxicity of the degradation of imidaclothiz in soil and water, Journal of Hazardous Materials , 2021, 403: 124033
Kaiying Chen, Xingang Liu*, Xiaohu Wu, Jun Xu, Fengshou Dong, Yongquan Zheng*, The degradation dynamics and rapid detection of thiacloprid and its degradation products in water and soil by UHPLC-QTOF-MS, Chemosphere, 2021, 263: 127960
Pingping Wang, Xingang Liu*, Bochi Yu, Xiaohu Wu, Jun Xu, Fengshou Dong, Yongquan Zheng, Characterization of peanut-shell biochar and the mechanisms underlying its sorption for atrazine and nicosulfuron in aqueous solution, Science of the Total Environment, 2020, 702: 134767.
Lang Chen, Shibin Li, Yanming Zhou, Xinxin Zhou, Hui Jiang, Xingang Liu*, Shankui Yuan*, Risk assessment for pesticidemixtures on aquatic ecosystems in China: a proposed framework, Pest Management Science, 2020, 76: 444-453.
Kaiying Chen, Fajun Tian, Chi Wu, Xiaohu Wu, Jun Xu, Fengshou Dong, Xingang Liu*, Yongquan Zheng, Degradation products and pathway of ethiprole in water and soil, Water Research, 2019, 161: 531-539
Lang Chen, Qingping Yan, Jinzhen Zhang*, Shankui Yuan, Xingang Liu*, Joint Toxicity of Acetamiprid and Co‐Applied Pesticide Adjuvants on Honeybees under Semifield and Laboratory Conditions, Environmental Toxicology and Chemistry, 2019, 38(9): 1940–1946
Abdul Kaium, Junli Cao, Xingang Liu*, Jun Xu, Fengshou Dong, XiaohuWu and Yongquan Zheng, Method Validation and Dissipation Behaviour of Dimethyl Disulphide (DMDS) in Cucumber and Soil by Gas Chromatography-Tandem Mass Spectrometry, Int. J. Environ. Res. Public Health 2019, 16(22): 4493-4502
Pingping Wang, Xingang Liu*, Xiaohu Wu, Jun Xu, Fengshou Dong, Yongquan Zheng, Evaluation of biochars in reducing the bioavailability of flubendiamidein water/sediment using passive sampling with polyoxymethylene, Journal of Hazardous Materials, 2018, 344: 1000–1006
Shasha Li, PingpingWang, Xingang Liu⁎, Xiaohu Wu, Fengshou Dong, Jun Xu, Yongquan Zheng，Polyoxymethylene passive samplers to assess the effectiveness of biochar by reducing the content of freely dissolved fipronil and ethiprole, Science of the Total Environment, 2018, 630: 960–966
Yao Li1, Xingang Liu1, Xiaohu Wu, Fengshou Dong, Jun Xu, Xinglu Pan, Yongquan Zheng, Effects of biochars on the fate of acetochlor in soil and on its uptake in maize seedling, Environmental Pollution, 2018, 241: 710-719
Hu, MF , Liu, XG*, Wu, XH , Dong, FS , Xu, J, Chen, WY, Zheng, YQ, Characterization of the fate and distribution of ethiprole in water-fish-sediment microcosm using a fugacity model, Science of the Total Environment, 2017, 576: 696-704
Li, Y, Zhu, YL, Liu, XG*, Wu, XH, Dong, FS , Xu, J, Zheng, YQ*, Bioavailability assessment of thiacloprid in soil as affected by biochar, Chemosphere, 2017, 171: 185-191
Pengqiang Du, Xiaohu Wu, Hairong He, Ying Zhang, Jun Xu, Fengshou Dong, Yongquan Zheng & Xingang Liu*, Evaluation of the safe use and dietary risk of beta-cypermethrin, pyriproxyfen, avermectin, diflubenzuron and chlorothalonil in button mushroom, Scientific Reports, 2017, 7: 8694, DOI:10.1038/s41598-017-07860-y
Liu XG, Tian FJ, Tian YY, Wu YB, Dong FS, Xu J, Zheng YQ*. Isolation and identification of potential allelochemicals from aerial parts of Avena fatua L. and their allelopathic effect on wheat. Journal of Agricultural and Food Chemistry, 2016, 64(18): 3492-3500
Li SS, Liu XG*, Dong FS, Xu J, Xu HQ, Hu MF, Zheng YQ. Chemometric-assisted QuEChERS extraction method for the residual analysis of thiacloprid, spirotetramat and spirotetramat's four metabolites in pepper: Application of their dissipation patterns. Food Chemistry 2016; 192: 893-899.
Fajun Tian, Xingang Liu*, Yanbing Wu*, Jun Xu, Fengshou Dong, Xiaohu Wu, Yongquan Zheng, Simultaneous determination of penflufen and one metabolite in vegetables and cereals using a modified quick, easy, cheap, effective, rugged, and safe method and liquid chromatography coupled to tandem mass spectrometry, Food Chemistry 2016; 213: 410-416.
Hu, M., Liu, X.*, Dong, F., Xu, J., Li, S., Xu, H., & Zheng, Y. Determination of ametoctradin residue in fruits and vegetables by modified quick, easy, cheap, effective, rugged, and safe method using ultra-performance liquid chromatography/tandem mass spectrometry. Food Chemistry, 2015, 175, 395-400.
